Archives for category: beverages

last year i was introduced to the independent shakespeare company. i saw quite an enjoyable version of the merry wives of windsor, and if you can believe it, a somewhat humorous hamlet. they have had a few venues over the years, but as of 2010, they put on their wonderful performances under the magic hour, moon, stars, and sometimes howling coyotes of los angeles summer nights at the old griffith park zoo.

their audiences are encouraged to bring blankets, chairs, coolers and picnic baskets filled with snacks and libations to enjoy before and during the performances. sometimes i just bring an assortment of meats, cheeses, veggies, bread, olives and salad. wine is a no-brainer.

to kick off the 2012 season for the winter’s tale, i decided on making fried chicken (ala america’s test kitchen) and macaroni salad (ala omnivorous) to accompany the usual suspects mentioned above, and the pinot noir from red car wine was perfect.

…so was the performance, and evening.

this season of isc runs til september 2, 2012. shows are thursday-sunday starting at 7p. make sure to catch all three plays: the winter’s tale, a midsummer night’s dream, and the comedy of errors. all performances are free. donations are strongly encouraged (by me, but i’m sure they approve of them too).

as i sit at the starbucks in signal hill waiting for my car to be serviced having a grande drip coffee, i am reminded of a dirty ashtray. many people are aware that i am a snob about many things food related, and coffee is no different. i am often forced to drink swill at work, and obviously in situations like right now, but it also makes me remember just how wonderful coffee can be if made right.

i believe if the beans are good, roasted correctly and brewed just right, coffee is best black. no cream. no sugar. no additives.

several years ago i had to stop by my employer’s house to pick up a check, and he offered to make me a cup of coffee. we had talked about our mutual love of coffee, so i figured it would be good. as it turned out, it was the best cup of coffee i have ever had in my life. i’m kicking myself for not writing down the name of the bean, but i remember them being expensive and for some reason ‘blue mountain’ comes to mind. a quick google search later makes me think this just might be the one.

i am fortunate that there are several independent coffee shops close to where i live downtown, so if i run out of my organic black cat espresso from intelligentsia, i can hop on my trusty steed and head out for a jolt of caffeine nearby.

here are a few non-starbucks options in my hood:

made– located next door at the downtown women’s center. it has a lovely gift shop, some food items from tiara café, and their coffee is quite good.

coffee bar– this place sits smack dab in the middle of hip and happening spring street. the sandwich i had here was pretty good too.

harlem place cafe– their yelp page says they have closed, which if true, is a very sad thing. i must do some recon on this one.

spring for coffee– this tiny place is also on spring street, and although i usually get the coffee to go here, they do have a few tables. on occasion they even have intelligentsia coffee which is a plus.

urth caffé– though they seem a bit corporate, they have organic and fair trade beans, their food is tasty, and their in house baked goods make a perfect compliment to all drinks coffee and tea related.

groundwork– these guys are

one of the very first certified organic coffee roasters in southern california (as well as the largest organic coffee roaster in los angeles), while pioneering sustainable, relationship-based, and organic coffee sourcing.

one can only hope that the next time i bring my car in for service, that there will be some sort of competition to starbucks, and god willing it wont be a coffee bean + tea leaf.